Chop garlic, parsley and pepperoni.
Sautee garlic and pepperoni in oil, then add salt and
sprinkle with parsley.
Ingredients
400g spaghetti
3 garlic cloves
1 pepperoni(hot peppers)
5 tablespoons olive oil
Parsley
Salt
Sautee garlic and pepperoni in oil, then add salt and
sprinkle with parsley.
The spaghetti should be done at the same time as
the sauce. Pour sauce over spaghetti and serve
immediately.
Note:
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